Each dish showcases the diverse flavours and aromatic spices that span India’s culinary landscape, from the North to the South, and East to West. Complementing this gastronomic journey is a refined selection of alcoholic beverages, handpicked by Raffles’ resident sommeliers.
This is the second edition of the awards, and the list is put together by The World’s 50 Best Hotels Academy, comprising more than 600 independent individuals reputed for their expertise in and contribution to the global hospitality industry.
Raffles Courtyard and the Spanish vermouth brand El Bandarra have come together to create a range of summer special cocktails.
The tea menu has an opulent spread of citrus-infused desserts, paired alongside well-loved savoury creations and home-baked scones.
Featuring renowned street food specialities of India, this limited-time menu draws inspiration from Chef Kuldeep’s heritage and extensive travel across India.
To make this Father’s Day memorable for dads, Raffles Hotel Singapore has announced an array of treats and new menus. The gourmet dining experiences, with a touch of indulgent treatments, are exclusively curated for the special day. These will be spread across 藝 yì by Jereme Leung, Butcher’s Block, and the historic Tiffin Room. One […]
Discover tantalising and freshly crafted rice dumpling interpretations, expertly curated by MasterChef Jereme Leung. Conceptualised with an artful blend of traditional and unique ingredients, these rice dumpling creations promise to captivate the senses this season.
The Wondrous Flavours of Holi will run from 18 March to 31 March 2024. Lunch will be served between 12:00pm and 1:30pm. Dinner is between 6:30pm and 9:00pm.
Raffles Hotel Singapore and the Singapore Symphony Orchestra will continue their partnership for the second straight year. This time, it has culminated in Magic Hour @ Raffles Hotel Singapore, a live music event. The event is a series of six performances throughout the year. The first performance will take place on Saturday, February 24, 2024 […]
Winter in Asia is a season full of food and festivities. For people and visitors in Singapore, this is the perfect time to explore the Raffles Hotel winter promotion, centred around specialities created with best-in-season produce. At the hotel’s energetic Bar & Billiard Room (BBR), Chef de Cuisine Natalino Ambra presents a riveting winter menu, […]
