Indian's full service international airline Jet Airways will be offering a variety of special cuisine on flights from Singapore to India to commemorate Singapore's National Day on August 9, 2017.
Travellers on board First, Premiere and Economy class flights from Singapore to New Delhi, Mumbai, Bengaluru and Chennai can savour the special menu created by celebrity chef Eric Teo.
On this special day for all Singaporeans, Jet Airways will offer unique and delectable preparations such as Braised 3 Cup Chicken Roulade Chicken Rice with Hong Kong Kai Lan for First and Premiere class passengers. Guests in Economy can savour Stir Fry Tom Yum Chicken with Straw Mushroom, Coconut Rice for Economy passengers.
With over three decades of experience, Chef Teo is highly regarded in the Singapore Food and Beverages (F&B) industry, having held several senior positions. He also consults SATS – the chief ground-handling and in-flight catering service provider at Singapore Changi Airport.
"We are delighted to celebrate Singapore's 52nd National Day by offering guests an opportunity to experience the country's most popular local favourites when flying on Jet Airways," said Colin Neubronner, Senior Vice President – Sales and Marketing, Jet Airways.
"As we expand our international network in this region, we continue to look for ways to surprise and delight our customers. The serving of regional delicacies on our flights is in line with the airline's Guest First service philosophy. At the same time, we would like to thank Singaporeans for their strong support of Jet Airways for over a decade," Neubronner added.
Jet Airways is also wishing Singapore a happy National Day by offering 52 percent discount off selected flights. Sales period is from August 7-9, 2017. Visit jetairways.com or book via mobile app.
