Singapore braces for more COVID tests as China eases curbs
Singapore News: Singapore healthcare providers are expecting a wave of travellers requiring pre-departure COVID-19 PCR tests in the coming months as China eases its border measures.
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Terry Clontz to retire as Chairman of StarHub; Olivier Lim named as successor
StarHub Ltd today announced the retirement of Terry Clontz as its Chairman. The Board of Directors has appointed Olivier Lim, currently an Independent Director, to succeed him.
Sumptuous Sunday brunch on offer at Osteria BBR by Alain Ducasse
A refreshing Sunday brunch experience awaits at the energetic Italian restaurant, OSTERIA BBR by Alain Ducasse in Singapore.
How is Holi celebrated in different states of India?
India is the land of festivals, and Holi is considered the second biggest Hindu festival after Diwali. Let’s take a look at some of the incredible ways Holi is celebrated in different states of India.
Experience Japan’s cherry blossom seasonal delights in Singapore
Raffles Hotel Singapore continues its gastronomic odyssey as the thematic afternoon tea experience arrives in Japan along with the spring. Japanese food in Singapore.
Chef Angela May presents a Zesty Zespri three-course Kiwi-mas feast
Singapore – This festive season, give the gift of a culinary feast with a side dish of good health. Renowned chef, culinary director and host of the Bocuse d’Or, Chef Angela May, has collaborated with Zespri to present a Zesty Zespri Kiwi-mas feast.
Singapore’s third Slingology series features special Sling-inspired ATLAS cocktails at Long Bar
Highlighting the heritage of the iconic Singapore Sling and the history of the Raffles Hotel Long Bar in the city-state, the Slingology campaign features guest bartenders who create and present their own Sling-inspired concoctions at Long Bar.
Tiffin Room, Elephant Room collaborate to offer a feast of India-inspired cuisine and cocktails
Raffles Hotel Singapore’s restaurants Tiffin Room and bar Elephant Room in a limited-time collaboration have married North Indian culinary delights with Indian-inspired cocktails.
Hope to inspire people to work towards taking care of nature, says Commonwealth essay contest winner Czaana Saxena
Singapore-born Indian-origin Czaana Saxena, aged 11 years, has won the gold finalist award in the Queen’s Commonwealth Essay Competition 2020, which saw the participation of 13,000 students from 58 countries. Connected to India sat down to interview her about the award and her essay.
The Tiffin Room and Samy’s Curry team up to present a gastronomic extravaganza of Indian cuisine
The limited-time menu will be available at the historic Tiffin Room at Raffles Hotel from February 25-March 10, 2021.
