The 11th episode of Sarab says Make it with Snappy brings a recipe for sweet lovers which is worth every calorie. Sarab shows the snappy way of making Perfumed Rose Chai Pudding with Pistachio Crumble, a feast for the eyes as well as the taste buds.
Adam Azali of Dance Singapore Dance fame, this week’s guest on the show, makes our taste buds dance with his spicy recipe of Tom Yum Fried Rice.
Sarab brings her effortless cooking style to every kitchen on Sarab says, Make it Snappy, an international television series airing on Zee TV Asia Pacific.
Check out the video here:
Next week we will bring you a recipe especially for kebab lovers, from Sarab Kapoor’s kitchen. We’ll learn the snappy way of making Lahori Kebab with Spicy Plum Jam. Watch out for more in this space!
