Each dish showcases the diverse flavours and aromatic spices that span India’s culinary landscape, from the North to the South, and East to West. Complementing this gastronomic journey is a refined selection of alcoholic beverages, handpicked by Raffles’ resident sommeliers.
Tag: Tiffin Room
Raffles Hotel Singapore’s Tiffin Room to celebrate Holi from 18 – 31 March with a kaleidoscope of colours and flavours
The Wondrous Flavours of Holi will run from 18 March to 31 March 2024. Lunch will be served between 12:00pm and 1:30pm. Dinner is between 6:30pm and 9:00pm.
Singapore: Tiffin Room to import north Indian vibes with Tandoori Festival from January 11
Forming the very heart and soul of North Indian gastronomy, the delicate art of wood-fire cooking involves in-depth knowledge and experience to grasp the perfect balance between timing, ingredients, and technique.
