February is the month of romance, and nothing reinforces couplehood better than a lavish meal with champagne and the works. Valentine’s Day calls for something very special, and here is a whole lot of special, all under one elegant roof.
Raffles Hotel Singapore, one of the most iconic hospitality properties in the world, has created a range of experiences for Valentine’s Day 2025, including the Limited Edition Skin Ruinart Blanc de Blancs Champagne, a special collaboration between Raffles Hotel and Ruinart Champagne. There will only be 600 such bottles crafted with these distinctive skins.
Gastronomic specialities and luxurious spa treatments at Raffles restaurants, the Grand Lobby, and the spa give people an abundance of choices about how to celebrate their Valentine’s Day.
Valentine’s Day menus for a romantic dining escapade
♥ Valentine’s IMUA menu at Butcher’s Block
A romantic dining affair awaits guests at Butcher’s Block, amidst the restaurant’s elegant blue hues and copper textures. Chef de Cuisine Jordan Keao has created an exceptional 6-course Valentine’s Day IMUA journey featuring the finest Hawaiian-inspired cuisine crafted by embers of wood-fired cooking.
Delight in an epicurean spread, including Big Eye Ahi Tuna Poké – Chef’s tartlet rendition of the traditional poké topped with N25 caviar; Lomi Lomi – smoked Japanese hamachi with tangy tomato sorbet and aguachile, and crispy Jerusalem artichoke; Huli-Huli Dryaged Duck – a tribute to the art of whole animal butchery featuring 21-day-aged duck breast and succulent marinated duck leg confit seasoned with huli huli sauce, which is a sweet and savoury mixture of shoyu, bonito flake, sugar, ginger, and garlic.
Accompanying the creation is Portuguese duck sausage created from the same duck and smoked for one to two hours. Burnt leek puree and grilled Tatsoi sourced from “farmd by Butcher’s Block”, the restaurant’s very own local vertical farm, round off the plate.
Wrap the meal on a sweet note with two desserts – Rosella Guava Sorbet with vanilla ice cream and burnt honey tuile; and Haupia, a twist on the classic Hawai’ian coconut pudding, served with gula Melaka ice cream topped with fermented Ichigo strawberries, toasted macadamia nut crumble, and a garnish of lemon balm.
The Valentine’s IMUA menu includes a glass of Dom Pérignon Brut 2015. For an added indulgence during this Valentine’s season, guests may opt for a tailored wine pairing at SGD 188++ each or enjoy a bottle of Dom Pérignon 2015 at a special price of SGD 428++.
When: Available exclusively on Valentine’s Day, 14 February 2025; 12 noon to 2.30pm (Last seating: 2pm) and 6pm to 9.45pm (Last seating: 9.30pm)
Where: 328 North Bridge Road, #02-02, Raffles Arcade, Singapore 188719 (Accessible via the North Bridge Road entrance)
Website: Valentine’s IMUA Tasting Menu: https://www.menumodo.com/app.php/viewer/fullwidthmenu/225858?lang=en
Price: Available exclusively on 14 February 2025 only. Valentine’s Day menu: SGD 268++ per guest; Tailored wine pairing: Additional SGD 188++ per guest
♥ Sparkling Afternoon Tea at The Grand Lobby
Indulge in an exquisite Valentine’s edition of Afternoon Tea, showcasing specially fashioned sweet creations, including Violet Berry Choux, Rosé Chitose Verrine and Red Velvet Roll Cake, presented by Executive Pastry Chef Tai Chien Lin, under The Grand Lobby’s atrium skylight, ensconced within its grand Victorian colonnades.
The menu comes inclusive of a glass of Billecart-Salmon Champagne Brut or sparkling tea, for guests who prefer a non-alcoholic option. An additional glass of Champagne can be enjoyed at SGD 28++.
When: 14–16 February 2025; 12.30pm to 5.30pm
Where: The Grand Lobby, Raffles Hotel Singapore, 1 Beach Road, Singapore 189673 (Located at the Main Building, accessible via the main hotel entrance)
Website: Valentine’s Day Afternoon Tea menu: https://www.menumodo.com/app.php/viewer/fullwidthmenu/226017?lang=en
Price: Champagne Afternoon Tea: SGD 118++ per guest, inclusive of a glass of Billecart-Salmon Champagne Brut or a glass of sparkling tea. Additional glass of Billecart-Salmon Champagne Brut: SGD 28++ per glass
♥ Valentine’s Day dinner experience at Tiffin Room
Tiffin Room presents an enchanting splendour of North Indian flavours this Valentine’s Day. Look forward to aromatic specialities, including Kasoori Machi Tikka, a tandoori-grilled black cod seasoned with dried fenugreek and served with mint and pomegranate chutney; Bharwa Murgh Makhani, succulently stuffed chicken breast with pistachio, served alongside fresh herbs in a tomato and cashew nut gravy; Jhinga Nariyal Curry, prawn curry accented with fresh coconut and spices, amidst other main course creations.
A tantalising vegetarian menu experience is also available, including Gucchi Methi Mattar, a cashew nut gravy with morel, white button mushrooms and aromatic fenugreek; and Dahi Kofta Curry, handcrafted spinach dumplings on a bed of yoghurt and spices, alongside other creations.
Both the non-vegetarian and vegetarian menus are served in signature Tiffin Boxes, accompanied by soft garlic and butter naan. Conclude the experience with beloved Indian sweets of Gulab Jamun and Strawberry Kulfi – traditional Indian sweet milk dumplings with homemade strawberry Indian ice cream served with mixed berries.
Guests may also choose to complement the meal with a glass of Billecart-Salmon Champagne Brut at SGD 30++ per glass.
When: Available exclusively for dinner on Valentine’s Day, 14 February 2025; Dinner: 6.30pm to 9pm
Where: Raffles Hotel Singapore, 1 Beach Road, Singapore 189673 (Located at the Main Building, accessible via the main hotel entrance)
Website: Valentine’s Day Dinner Experience Menus: https://www.menumodo.com/app.php/viewer/fullwidthmenu/226336?lang=en
Price: Valentine’s Day Experience (Non-Vegetarian): SGD 142++ per guest; Valentine’s Day Experience (Vegetarian): SGD 132++ per guest. Additional glass of Billecart-Salmon Champagne Brut: SGD 30++ per glass
♥ Taste of Romance at 藝 yì by Jereme Leung
The Valentine’s Day menu at 藝 yì by Jereme Leung features a tapestry of the season’s finest ingredients, masterfully crafted for celebrations. Drawing from vibrant culinary traditions from across China, guests can delight in tantalising dishes, including Barbecued Black Pork & Iberico Pork Char Siew with Pickled Bentong Ginger, Braised Homemade Corn Tofu with Morel Mushroom in Pumpkin Broth, and an inventive take on fried rice in the form of Fried Beetroot Rice with Crab Meat, Conpoy, Asparagus & Egg White.
For dessert, delight in a Fresh Mango Cream with Chia Seeds Pomelo Mango Pudding, as well as a delicate Swan-Shaped Sweet Potato Pastry that captures the spirit of the season of love.
When: Available exclusively on Valentine’s Day, 14 February 2025; Lunch: 11.30am to 1.30pm (last seating), Dinner: 6pm to 8.30pm (last seating)
Where: 328 North Bridge Road, #03-02, Raffles Arcade, Singapore 188719 (Accessible via the North Bridge Road entrance)
Website: A Taste of Romance Valentine’s Day Menu: https://www.menumodo.com/app.php/viewer/fullwidthmenu/226335?lang=en
Price: A Taste of Romance Valentine’s Day Menu: SGD 109++ per guest, with a minimum of two guests
♥ Toast to love at Raffles Courtyard
Kindle the spark of romance at the alfresco Raffles Courtyard with specially handcrafted cocktails for two. Guests may enjoy a pair of cocktails: Adam and Eve, a blend of Havana Club 3 Years Old Rum, the bright citrus Seedlip Grove 42 and spiced Seedlip Spice 94, shaken with lime juice, Coco Lopez, Foamee and angostura bitters; or Cupid Love, a refreshing mix of rosé wine, brandy and orange juice, topped with orange, lemon and strawberries.
When: Available exclusively on Valentine’s Day, 14 February 2025; 12 noon to 10.30pm
Price: SGD 28++ for a pair of two Valentine’s Day cocktails
Where: Raffles Arcade, 328 North Bridge Rd, Singapore 188719 (Accessible via the North Bridge Road entrance)
Website: Valentine’s Day Specials: https://www.menumodo.com/app.php/viewer/fullwidthmenu/226675?lang=en
♥ Precious moments at Raffles Spa
Unwind and revitalise in the Raffles Spa’s private and exclusive couple suite, The Gem Suite, with a 60-minute nourishing Orveda Facial designed to cleanse and illuminate the skin, followed by a 60-minute Absolute Relaxation massage for the ultimate body relief. Bask in the afterglow of the session with a complimentary glass of champagne and a plate of artisanal pralines.
When: Available throughout February 2025
Price: SGD 1,400++ for two guests. Advance booking is advised, and cancellation within 24 hours’ notice will be subject to a 100 per cent charge for reserved services. This package must be utilised in a single session and is not valid in conjunction with other promotional offers, discounts, vouchers, or package.
Website: https://www.rafflessingapore.com/spa/raffles-spa/
Reservations and enquiries: Call (65) 6412 1377 or email rafflesspa.singapore@raffles.com
♥ Valentine’s Day Special with Ruinart Champagne
Gift loved ones a bottle of Raffles Hotel Singapore Limited Edition Skin Ruinart Blanc de Blancs Champagne, a special collaboration with Ruinart Champagne. There will only be 600 such bottles crafted with these distinctive skins, available for dine-in at 藝 yì by Jereme Leung, Tiffin Room, and Raffles Courtyard, and also made available for online takeaway orders placed on Raffles Grab & Go.
Details & Price: Raffles Hotel Singapore Limited Edition Skin Ruinart Blanc de Blancs Champagne: Available for dine-in at 藝 yì by Jereme Leung, Tiffin Room and Raffles Courtyard: SGD 248++ per bottle
Raffles Grab & Go: SGD 172.50+ per bottle. Takeaway orders can be placed on: https://www.rafflesgrabandgo.com/product/ruinartblanc-de-blancs-limited-edition-raffles-hotel-singapore-skin
♥ Expressions of love with blooms from Floral Boutique by Raffles
Elevate your Valentine’s Day dining celebrations at Raffles Hotel Singapore with a bouquet of roses from Floral Boutique by Raffles. Guests may place orders ahead of their dining reservations at any of the following establishments: The Grand Lobby, Tiffin Room, 藝 yì by Jereme Leung, Butcher’s Block, and Raffles Courtyard. These will also be available for home deliveries.
Details & Price: Floral Boutique by Raffles: One dozen roses: SGD 350; Half a dozen roses: SGD 180; Three stalks of roses: SGD 100.
Orders & enquiries: Call +65 6412 1280 or email floralboutique.singapore@raffles.com. Orders require minimum 2 days of advanced notice.
